Wine Club

This approachable guide breaks down the basics of wine in a month-by-month format — each month, discover the key elements of a specific style of wine or varietal, from Cabernet Sauvignon in January to bubbly in December, including taste-testing tips, history, and recipes for small bites that pair beautifully with whatever you're pouring. 

Type	Hardcover
Contains	288 pages
Size	8.5" x 6.5"